Easy Breadmaker Chocolate Bread

Bread making can be made easy with breadmakers!

Supplies

1 egg

1/4 cup soften butter

1/2 teaspoon of vanilla extract

1 cup of warm milk

3 cups of bread flour

1/2 cup of sugar

1/4 cup of cocoa powder

one package (one tablespoon) of yeast

Step 1: How to Aquire a Bread Maker

Go to your local goodwill store and buy a bread maker. Price can range from 6-12 dollars. Every time me and my dad go to a goodwill, their is always a bread maker. I like to think bread makers were the fidget spinners of the 90's lol.

Step 2: Wet Ingredients

Make sure you clean your bread maker out and pour your wet ingredients in first, the order of wet ingredients doesn't matter. NOTE: make sure your milk is warm/room temp or it will kill the yeast.

Step 3: Dry Ingredients

Pour your dry ingredients in BUT POUR THE YEAST IN LAST. You want to make a little pocket in your dry ingredients by pressing your tablespoon into it to the flour and then pour your yeast into it.

Step 4: Cooking Time and Settings

Select the "white" setting and for 3 hours, select light crust and 2 pounds. The time might very by what bread maker you have but follow the recommended time on your bread maker.

Step 5: Things to Make Note Of

Things to be noted of:

• there are no preservitives so it will go stale fast
• most bread makers have "time delaying" where you can delay the time so it will finish to when you have dinner or when you want it
• most bread makers come with a manual and ours came with a recipe book so it might come with one
• the type of flour makes a big difference, we use King Arthur Un-bleached