Introduction: Fast N Fancy Hot Braided Crescent Sandwich
This delicious FAST n EASY hot braided sandwich will impress your friends and win over your enemies.
Your company will swear they could never make a fancy braid like yours! Ha. You can either smile smugly or graciously give them the url for this instructable!
Step 1: What You Will Need
Ladies and gentlemen please start your oven at 375 degrees.
Ingredients:
- 2 cans refrigerated crescent rolls
- sliced american or your fav cheese
- toasted sesame seeds
- your fav lunchmeat, I used smoked turkey
- optional 2 egg yolks, beaten
Step 2: Unroll Your Crescent Roll
- Open the can & unroll the dough into a rectangle on your cookie sheet or other pan. Press the perforations together. It doesn't have to be perfect, remember this is supposed to be FAST.
- Take a butter knife or whatever works for you, and cut some 'tabs' up one side & down the other, you will need approximately the same number on each side, leaving the middle uncut. It works out to 1/3's, the middle third is where you are going to layer your cheese & lunchmeat.
Step 3: Making the Braid
- Start at one end, see how it is folded one tab over the other. I start at the bottom & put down a right tab, then left, til I'm at the top. It's ok if the meat shows a bit in between the tabs. Kinda press the top tab down into the tab underneath as you work your way up. Don't worry if it looks a bit messy, see mine?
- Now would be the time to brush on some slightly beaten egg yolk over the top of the braids. I ran out of time so I skipped it, but it does make a richer crust. Very delicious, and a bit more fancy!
- Now sprinkle some sesame seeds over the top liberally.
Step 4: Wow I'm Impressed!
- Put the braids in the preheated oven for 15-25 minutes til nice & golden brown. Serve hot! Great with a salad. Your guests will rave over this fancy braid. Be sure they see it before you slice it.
- Our grandboys' favorite blessing: God is great...God is good...Let us thank Him for our food...by His Hands we all are fed...thank you God for daily bread. Amen.
Now wasn't that fast n fancy?
13 Comments
7 years ago
Oh my god! i am so hungry right now, i wanna get a snack!
Reply 7 years ago on Introduction
this is very fast to make!!!! throw it together and bake :)
Reply 7 years ago
oh i did, i shared it with my brother de de licious!=D
8 years ago
Ooo I could see this adapting this to be sweet or savory. YUM
Reply 8 years ago on Introduction
mmm great idea!
Reply 8 years ago on Introduction
I could see a Monte Cristo version with turkey, ham, and strawberry jam...!
Reply 8 years ago on Introduction
Miel, you are absolutely right. Have fun!
8 years ago
This recipe is set to ruin my life it looks so good! Can't wait to try it!
Reply 8 years ago on Introduction
it is truly easy peasy! but doesn't look it-
8 years ago on Introduction
That looks delicious! Great for a party!
Reply 8 years ago on Introduction
Penolopy I've been taking this to parties for several years now lol!!!! you are right, never any left over-
8 years ago on Introduction
Love the name and it looks fantastic! :)
Reply 8 years ago on Introduction
thanks Jessy, it is so easy & delicious! There's never a crumb left over :)