If you want to have a satisfying dinner with satisfied burps, some Monday night, then this recipe is for you! I will teach you how to make this amazing food.

Toppings include: basil, onions and tomatoes, and salami.

What you need is:

Mozzarella cheese
1 (15 oz) can of tomato sauce
1 (6 oz) can of tomato paste
1 tbsp of ground oregano
1 and a half tsp of dried minced garlic or 2 cloves of freshly minced garlic
1 tsp of ground paprika
1 to 3 french bread/baguette loaves
A few basil leaves
1 onion
Salami
3 tomatoes

Step 1: Making the Pizza Sauce

Every good pizza has pizza sauce

Before you do anything; preheat your oven to 350 degrees fahrenheit. (This is for the pizza). First, get a stove pot. Put the 15 oz. of tomato sauce and 6 oz. of tomato paste into the stove pot. Then, stir until the texture looks smooth. Next, put the oregano, garlic, and paprika into the pot. ut the pot onto the stove and turn the heat on. Heat the sauce for 5 more minutes while stirring. Finally, turn off stove and bring the sauce to a counter.

Sauce recipe by Buddy Valastro

Step 2: Getting the Toppings Ready

Tomatoes, onions, and salami

First, get a cutting board, a knife, and the three tomatoes and cut them into little pieces. Then, put the tomato pieces into a bowl. Next, get the onion and cut it in half. After that, get a sharp knife and mince the onion into small pieces and put the pieces into a separate bowl. Then, get the salami and cut it into small squares and put them into another bowl. Get a frying pan and dump the salami in it. Cook it while stirring for about 5 minutes, until the salami is a bit fried. Put the salami back into the bowl. Next, put some oil into the frying pan. Then, put the onions into the frying pan and cook them for three minutes. Remember to stir throughout the whole time they are cooking. Then, add the tomatoes with the onions and cook them for one more minute. Take them out and put them into a bowl.

Step 3: Getting the Bread Ready

Now time for the bread

First, get your bread. Then, get a bread knife and cutting board. Next, cut around one-fourth inch thick slices. Use about two loaves. After that, lay them out on the metal tray.

Step 4: Time for the Cheese

Now for the cheese

Get the mozzarella cheese and a grater and start grating the cheese. Put the cheese onto a plate. (Or you can buy already grated cheese)

Step 5: Putting Everything Together

Now you put everything together

First, get a spoon and put a small spoonful of sauce onto every slice of bread. Spread the sauce with the back of the spoon. Once every slice has sauce add salami, the tomatoes and onions, or both. Next, take the grated mozzarella cheese and put it onto the sauce and toppings. Take the tray and put it into the oven (the temperature should already be 350 degrees Fahrenheit) and wait 8-10 minutes. The cheese should be melted and the bottom of the bread should be a little toasty. Finally, take the basil, wash it off, then rip the leaves into smaller bits. Put the basil onto the pizza. (If you want you can add as many toppings as you want). This recipe is for you to enjoy the amazing taste of French Bread Pizza.

Then you're done!