Introduction: Halloween Treats You Can't Get at a Store
Instead of Snicker's Bars or random store bought sweets, you may like to make your own unique chocolate
shapes with ComposiMold-FC. You make the shape, make a mold out of your shape, and then make
chocolate castings. The shapes can range from letters or specialized for the Holiday Season. The nice part
about ComposiMold-FC is you can make a Halloween Chocolate, followed by a Thanksgiving shaped
chocolate, followed the next Holiday Season, followed by the next...By melting the mold making material, you
can make lots of different shapes with the same material.
Here we show the process for making a Halloween Chocolate Pumpkin using a pumpkin magnet. Super easy:
Step 1. Place the magnet into a container, such as tupperware or other plastic container
Step 2. Pour ComposiMold over the shape to make the rubber mold, let cool.
Step 3. Pull out the original shape (the Master)
Step 4. Melt the Chocolate. We used an orange colored chocolate.
Step 5. Spoon the chocolate into the mold. With smaller molds, the squeeze bottles work great. You can also cut an edge off a plastic bag (like a ziplock) to make a nice way to fill the voids and crevices in the molds.
Step 6. Let the chocolate cool. Place in the refrigerator or freezer to cool faster
Step 7. Peel the ComposiMold away from the chocolate so their is less pressure on the chocolate.
Step 8. Make more chocolate castings and then more shapes!
Thank you!
shapes with ComposiMold-FC. You make the shape, make a mold out of your shape, and then make
chocolate castings. The shapes can range from letters or specialized for the Holiday Season. The nice part
about ComposiMold-FC is you can make a Halloween Chocolate, followed by a Thanksgiving shaped
chocolate, followed the next Holiday Season, followed by the next...By melting the mold making material, you
can make lots of different shapes with the same material.
Here we show the process for making a Halloween Chocolate Pumpkin using a pumpkin magnet. Super easy:
Step 1. Place the magnet into a container, such as tupperware or other plastic container
Step 2. Pour ComposiMold over the shape to make the rubber mold, let cool.
Step 3. Pull out the original shape (the Master)
Step 4. Melt the Chocolate. We used an orange colored chocolate.
Step 5. Spoon the chocolate into the mold. With smaller molds, the squeeze bottles work great. You can also cut an edge off a plastic bag (like a ziplock) to make a nice way to fill the voids and crevices in the molds.
Step 6. Let the chocolate cool. Place in the refrigerator or freezer to cool faster
Step 7. Peel the ComposiMold away from the chocolate so their is less pressure on the chocolate.
Step 8. Make more chocolate castings and then more shapes!
Thank you!