How to Make Keto Cheese Bread

I hope you enjoy!

Step 1: Gather All Your Ingredients

Things you will need:

• Shredded mozzarella cheese (3/4 cup)
• Almond flour (2/3 cup)
• Cream cheese (2 tbsp)
• Crushed garlic (1 tbsp)
• Parsley (1 tbsp)
• Baking powder (1 tsp)
• Salt (Pinch/enough to taste)
• Egg (1)
• Italian seasoning (as needed for taste)
• Olive oil (1 to 2 tbsp)
• Parchment paper

Step 2:

Preheat your oven to 425 degrees.

Step 3:

Place shredded mozzarella cheese, almond flour, cream cheese, garlic, parsley, baking powder, and salt in a microwavable bowl. Microwave on High for 1 minute.

Step 4:

Stir, then microwave on High for another 30 seconds.

Step 5:

Add egg and mix together until a cheesy dough forms.

Step 6:

Place dough on parchment paper on a baking sheet and form to the shape you desire.

Step 7:

Brush olive oil on top of the dough then sprinkle with Italian seasoning, enough to taste. Top with extra cheese.

Step 8:

Place in preheated oven and bake for 20 to 25 minutes or until the cheese is bubbly and browned.

Step 9:

Remove and enjoy alone or with sauce of your choice.

Inspired by cheesy keto garlic bread from Ditch the Carbs. www.ditchthecarbs.com/cheesy-keto-garlic-bread