This would be the perfect dessert for anyone craving something sweet or needing to bring something to a party, or event.

Step 1: The Ingredients

Brownies:

1/3 cup of cocoa powder
1/2 cup of canola oil
1/2 cup of softened butter
2 cups of cane sugar
4 large eggs
2 teaspoons of vanilla extract
1 1/2 cups of all purpose flour
1 teaspoon of salt
marshmallows
9 x 13 pan

Frosting:

1/2 cup of melted butter
1/3 cup of cocoa powder
1/3 cup of evaporated milk
1 teaspoon of vanilla extract
3 1/2 cups of powdered sugar

Step 2: Mixing

In the mixing step, you will mix the ingredients to make the brownies and the frosting.

Step 1: You will grease your pan with a non sticking spray, and preheat the oven to 350 degrees.

Step 2: In a large mixing bowl, add in the cocoa powder, then pour the oil over the powder and mix. Add in the softened butter next. Then mix in the sugar for a minute.

Step 3: Add in the eggs one by one and mix. Add in the vanilla and mix. Add the flour and salt to combine.

Step 4: Make the frosting for the brownies. Add in the melted butter, cocoa powder, evaporated milk, vanilla, and 2 cups of powdered sugar. Add in more as you go to get the consistency you like.

Step 3: Bake

Pour the brownie batter in the pan.
Bake for about 25-30 minutes.
Take the brownies out, and let cool for a couple of minutes.
Sprinkle marshmallows all over the top. Put the brownies back in the oven for about 2-3 minutes, or until marshmallows are puffed.
Let the brownies cool down, and make the frosting.