Introduction: Jalapeño MAC N CHEEZE
In this instructable we will show you how to make the CREAMIEST Vegan Mac N Cheeze :) You can follow along with the steps or watch the video.
Hope you enjoy!
Ingredients:
2 Cups Macaroni
4 Cups Almond Milk
1/2 Cup Cashews
1/4 Cup Tapioca Starch
1/2 Tsp Garlic Powder
1 Tsp Apple Cider Vinegar
1 Tbsp Nutritional Yeast
1/2 Tsp Salt
1 Cup Water
2 Large Jalapeño
Step 1: Cooking Macaroni
In a large pot combine the macaroni and almond milk. Boil until the macaroni soaks up almost all of the almond milk.
Step 2: Making Cheeze Sauce
In a blender combine the cashews, tapioca starch, garlic powder, apple cider vinegar, nutritional yeast, salt and water. Blend until smooth.
Step 3: Adding Jalapeño
Add the cheeze sauce to the macaroni with jalapeños.
Step 4: Cook Until Sauce Thickens
Heat on medium heat until cheeze sauce thickens.