Are you ready to make the most perfect lasagna pie!!
More easy to eat and measuring portions let's start

Step 1: Make Your Sauce Base

You need
Mozzarella cheese
Pasta sauce
1 carrot miced
1/4 onion miced
1lb ground beef
1, garlic mixed
Parmesano
Lasagna pasta

Cambiar a español
Let's start preparing the meat, sauté the onion, garlic and carrot until the onion looks transparent, add the meat and cook perfectly, add the sauce and cook on low heat for 10 min.

Step 2: Make a Pie

Cook the pasta with a little salt until it is al dente, take out in a tray, start to assemble your mini pies or a big pie, I made 3 rings of 10 centimeters in diameter and 6 high, greases the rings a little before to start, now put 3 strips in each ring, without leaving gaps, and fill a little with meat sauce cheese, meat sauce and cheese again, close as if it were a box as I show in the picture, put on top Mozzarella cheese and Parmesan, take to the oven at 180 for 25 min