Meatballs With Peas & Baby Carrots Recipe

Introduction: Meatballs With Peas & Baby Carrots Recipe

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500g minced meat

500g peas & baby carrots

1 teaspoon salt

1 teaspoon pepper

Step 1: Preparation

Put the meat in a bowl and add the peas & the baby carrots. Scatter salt & pepper to it and mix everything together. Fill the mix into a muffin shape.

Step 2: Finish

Put the form in the oven at 180 degrees celsius circulating air for about 30 minutes. Now grab a few and enjoy. Look at my other work.

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