Introduction: Pull-apart Garlic Braid
This delicious garlic braid is great for beginner bakers and experienced ones alike! It's super simple and it's a recipe I developed myself. Enjoy!
Step 1: Ingredients
The things you will need is:
- Pizza dough
- 1 stick of melted butter (1/2 a cup)
- 2-3 cloves of garlic
- a capful of olive oil
- a pinch of salt
- a pinch of pepper
- a cake pan
- a small oven-safe bowl
Step 2:
Preheat your oven to 425 degrees Fahrenheit.
Step 3:
Take your pizza dough and split it into 3 parts. These will be used for the braid.
Step 4:
Roll out the 3 sections of dough into strips.
Step 5:
Join the tops of the 3 strips and braid them together.
Step 6:
Brush your braid with melted butter.
Step 7:
Put your braid in your pan.
Step 8:
Take 2-3 cloves of garlic and put them in an oven safe bowl.
Step 9:
Drizzle a capful of olive oil over them and sprinkle some salt and pepper on them.
Step 10:
Bake both the braid and the garlic at 425 degrees for 20 minutes. You can put both in at the same time if you want.
Step 11:
Take your braid and garlic out of the oven. *CAREFUL- IT WILL BE EXTREMELY HOT*
Step 12:
Combine your garlic with the rest of the melted butter and pour on the braid.
Step 13:
Put the braid on a plate and enjoy!