Introduction: Simple Banana Bread

This bread is fairly easy to make, and a great use of old bananas.

Step 1: Turn on the Oven

Begin by preheating the oven to 350° Fahrenheit

Step 2: Gather Ingredients

These are the ingredients required to make two loaves

1 cup of butter (softened)

2 cups of sugar

4 eggs

2 tsp vanilla

1 cup of sour cream

4 bananas

3 cups of flour

2 tsp baking soda

1 tsp salt

Step 3: Combine Stuff

Beat: butter, sugar, eggs, vanilla, and sour cream together until well combined.

Now add in the bananas(break them up a bit before throwing them in). Mix well.

Now add the flour, baking soda, and salt (everything else) and mix well.

Step 4: Bake

Divide and pour batter into two loaf pans. Bake at 350° F for 55-60 mins, or until a toothpick inserted into the middle comes out clean.

Step 5: Cool

Once the time is up, take the pans out of the oven and let them cool for 10 minutes. After 10 minutes are up, run a knife around the edges and dump the bread out onto a cooling rack. Once it is cooled fully slice it up and enjoy!

Bread Challenge 2017

Participated in the
Bread Challenge 2017