A Sangria Spritzer with a 'TEA'Wist (twist;) ~a Zangria...or zingria..zengria(?)

That's right, Tea! There's many new-fusions and blends of tea out there SOoo delicious (& inspiring), such as ADAGIO TEA -the kind I use- their vast array of selections include Strawberry-Lemonade, Blue Mango, White Blueberry, Apricot Green , Peach Bellini (even Chocolate Chip) and prices as low as $3.00 -you can't afford to not indulge in some of the world's finest gourmet teas, delivered right to your door!

With unique combinations of fruit, herbs and spices built right in, possibilities, as I like to say, are endless; creations ~boundless. Splash in Zinfandel & bubbles ~Refreshing!

Honey and lemon are just the tip of the iceberg. This recipe can be used in conjunction with just about any flavor tea~ so start exploring (& indulging)!

Copy & paste this link into your browser (& $AVE!):

https://www.jdoqocy.com/click-100691450-309627">

Adagio beehive doc.pdf
Download

Supplies

For a 1 Quart Pitcher:

1 Cup of a favorite fruit/herb Tea (brewed strong)

1/4 Cup Honey (suggest Orange Blossom)

Juice of 1/2 lemon or lime (reserve the other half for garnish, if desired)

1 Cup Sloe Gin

1 Cup White Zinfandel

Tonic/Seltzer/Club Soda

Ice

Optional, garnish(es):

Fruit (lemon / lime slices, berries, peaches, plums, etc.) Mint Leaves

Step 1: Brew, Booze & Bubbles

Brew Tea:
Bring 1 to 1 1/2 Cups water to a boil (you want to yield 1 cup for tea)
Steep 1 Tablespoon loose tea or 1 tea bag in boiling water;
>about 3 to 5 minutes

In a (1qt) pitcher:
⚫ Pour 1/4 cup honey
⚫ 1 cup Hot, "Fruity" Tea (*Strain- if loose/bulk tea is used) -stir, dissolve/melt honey
⚫ Fill pitcher 2/3 of the way with ice
⚫ Add 1 Cup Sloe Gin
⚫ 1 Cup White Zinfandel
⚫ Top with your fave bubbly water
⚫ Add the optional fruit / garnishes
⚫ Drink ...Refresh