The Best Bread Pudding

Introduction: The Best Bread Pudding

Bread pudding is by far one of the best desserts ever! The best part is that you can use any kind of bread; sandwich bread, bagels, croissants. You can even use leftover pastries such as eclairs or crème puffs. Really whatever you have on hand! This dessert is not only simple, but incredibly delicious. It is great served warm or cold. You can even serve it with ice cream! In this instructable, I will be teaching you how to make The Best Bread Pudding, one of the most simple, scrumptious desserts.

Step 1: You Will Need...

Ingredients:

  • 6 cups of any kind of bread, in small pieces
  • 1 1/2 cups of milk
  • 1 cup of sugar
  • 2 eggs
  • 1 cup of mix-ins (My favorite is chocolate chips, shredded coconut, and almonds)
  • Cooking spray

Supplies:

  • Large bowl
  • Wisk
  • Spatula
  • 8x8 glass pan

Step 2: Make Your Batter

Pre-heat your oven to 350F and spray the pan with cooking spray. Mix together the bread, milk, sugar, and eggs. Then smash the mixture with the whisk until the bread is in smaller pieces and looks more like a batter. Next, fold in the mix-ins.

Step 3: Bake and Serve

Pour the batter into the pan and bake for 1 hour. Let cool for at least 10 minutes. Serve warm or chilled. Enjoy!

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    3 Comments

    0
    Lisagham
    Lisagham

    1 year ago

    Bread pudding reminds me of Christmas. I’m going to try this recipe, and maybe it will become a holiday tradition. :)

    0
    JustineM32
    JustineM32

    1 year ago

    This looks awesome!
    I haven't had bread pudding in ages...time to get cooking! :-D

    0
    dolphindrama0611
    dolphindrama0611

    Reply 1 year ago

    Yes! It is a great recipe for when you have leftover bread, and it tastes fantastic😊