Introduction: The Best Starbucks Mocha Frappuccino
A cup of ice
1 cup strong coffee – cold
1 cup milk
6 tablespoon chocolate syrup
4 tablespoons of sugar
whipped cream
Step 1: First, Add the Ice to the Blender
Step 2: Then Add 1 Cup of Coffee
Step 3: 1 Cup Milk, Add 1/2-1 Cup Whip Cream (optional-but It's Better!😆)
Step 4: 3 Tablespoons Chocolate Syrup, 2 Tablespoons Sugar
Step 5: Pulse and Blend Until Thoroughly Blended (about 30 Seconds)
Step 6: Pour in Cup and Top It With Whipped Cream (optional). This Is Awesome, My Sister's Were Amazed!
![Coffee Speed Challenge](https://content.instructables.com/F8B/NK60/K4UXTDXJ/F8BNK60K4UXTDXJ.jpg?auto=webp&frame=1&width=320)
Participated in the
Coffee Speed Challenge