Introduction: Tortilla Pizza Cake With Zucchini, Paprika, Corn, Olives & Mozzarella Balls Recipe



6 tortilla wraps

250g paprika slices

250g corn

250ml cream

200g mozzarella cheese

1 zucchini

100g olives

1 teaspoon salt

1 teaspoon pepper

1 spoon curry

1 spoon paprika

Step 1: The Filling

Fry the paprika slices and the corn with a bit oil in a large pan. Stir a few minutes and add chopped olives and zucchini pieces. Scatter salt, pepper, paprika & curry to it and stir a few minutes. Now pour the cream to it and mix everything to the right consistency.

Step 2: Preparation

Place a tortilla wrap in an oven spring form and place a few spoons fliing on it. Cut the mozzarella balls in half and place a few on top. Now make a few more layer like this.

Step 3: Finish

Put the form in the oven at 180 degrees celsius circulating air for about 15 minutes. Now it is time to grab a piece and enjoy. Look at my other work.