Introduction: Tricolor Cheese Balls As an Appetizer or a Side Dish
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About: We love to create new things or improve functionality and look of existing ones. Often something that looks good does not necessarily work good and something that works good looks miserable. We make our produ…
These cheese balls can be served as an appetizer or as a side dish to a main dish. Very simple to make and very delicious. Cooking time 30 min and can make 6 to 12 cheese balls depending on size you make them.
INGREDIENTS:
2 packs of cream cheese or any soft cheese
2 hard boiled eggs, chopped fine
2-3 cloves of garlic, minced
2 tablespoons of mayonnaise
2 average size carrots, shredded
½ cup of nuts, grinded
½ cup of wasabi green peas, grinded
INGREDIENTS:
2 packs of cream cheese or any soft cheese
2 hard boiled eggs, chopped fine
2-3 cloves of garlic, minced
2 tablespoons of mayonnaise
2 average size carrots, shredded
½ cup of nuts, grinded
½ cup of wasabi green peas, grinded
Step 1: Mixing All Together
Combine cream cheese, eggs, garlic, mayonnaise in a medium size bowl. Mix till all blended into smooth texture of cream cheese.
Step 2: Making Cheese Balls
Take a full tablespoon of the mixture and roll it into a small ball. Roll each ball in a separated dish with nuts or carrots or peas.
Step 3: Bon Appetite!
Can be pleased into refrigerator to cool a bit or served right away.
Enjoy!
Thank you!
Enjoy!
Thank you!
Participated in the
Cheese Challenge 2016
