Everybody knows potato chips but that is not the only thing to make chips with. I use wonton wrappers, the ones used for dumplings and Dim Sum. I always have some in my freezer, so if I have unexpected guests I just pop them into the oven and I have homemade chips.

Step 1:

This is how you do it:

Cut the wrappers into half so you have triangles. Put them on a baking tray and spray them with oil spray.

Step 2:

Turn them over and spray again. Bake them at 200 C for 8-10 minutes. You can sprinkle them with salt or herbs.

Step 3:

Very quick and very easy!
I serve them with Guacamole, Salsa or a sour cream dip.

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11 Discussions

Thuận Huỳnh

1 year ago

this is the easiest way to make chips

LILLIAN-R

7 years ago on Introduction

I love this idea! Did you season them at all?

De Luca

7 years ago on Step 2

I am surprised that no one has commented yet. This is awesome, well done :)

valhallas_end

7 years ago on Introduction

Looks pretty tasty. What kind of oil spray do you use?

sunshiine

7 years ago on Introduction

I have been trying to find wonton wrappers here and they never have them. I wanted to make something over the weekend. I will have to try this method! Thanks for sharing.
Sunshiine

Introduction: Wonton Chips

Step 1:

Step 2:

Step 3:

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11 Discussions