Introduction: Blueberry Whip Fluff

A fun activity to do with the kids is to make something quick, easy and sweet. No cooking required. Our daughter whipped this up in less than ten minutes using a few simple ingredients. This is a great addition to simple recipes for kids, tweens and teens to master. It also be good as a topping on pound cake, even pancakes.

Step 1: Ingredients:

  1. 8 oz Lite Whip Cream Topping
  2. 1 cup frozen blueberries
  3. ¼ cup blueberry syrup
  4. 8 oz sweetened condensed milk

Step 2: Whipped Topping

Thaw the whip cream topping until soft. Scoop out all of the whipped topping into a mixing bowl.

Step 3: Frozen Blueberries

Pour 1 cup frozen blueberries on top of the whipped topping.

Step 4: Sweetened Condensed Milk

Pour sweetened condensed milk into bowl.

Step 5: Blueberry Syrup

Top off with blueberry syrup or syrup of choice.

Step 6: Combine Ingredients

Gently fold ingredients together.

Step 7: Eat!

Scoop out fluff and place in serving bowls. Enjoy!

Extra Fluff can be placed in a container and put into the freezer for later.

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