Do you love roasted garlic? Do you love roasted red potatoes? Then why haven't you ever tried stuffing one into the other? Seriously, what's wrong with you? Ok, listen up!
Step 1: Stuff You Need
You will need:
Apple corer or knife
Step 2: The Potato
Using apple corer or knife, cut a hole in the potato wide and deep enough to hold the garlic.
Step 3: The Garlic
Peel garlic and put it in the hole.
Step 4: The Seasoning
Sprinkle with salt, pepper and rosemary (if you want to get real fancy, use a small sprig of fresh rosemary). Fill the rest of the hole with olive oil.
Step 5: The Wrapping
Wrap in aluminium foil, being careful to keep it upright so as not to spill the oil.
Step 6: The Roasting
Place on baking sheet and bake at 475f for 40 minutes.
Step 7: The Eating
Unwrap and enjoy! Makes an interesting and delicious side.