author

DebE15

Inbox View Profile
2Comments

Tell us about yourself!

  • It's me again.. here we go: Bake at 325° for 30 minutes; reduce oven temperature to 300°, and bake 30 more minutes. Turn oven off, and let pie stand in oven, with door closed, 3 hours.

    OMG. yyyyyy did you not post the baking time? I've done this before, with success and without...and I can't remember the timing!

    View Instructable »