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It doesn't have to be an bit heavy old Dutch Oven - a much lighter weight cast Aluminium frypan with a lid will do. Or if you backpack or bushwalk and camp, instead of carrying a lid - use a metal camping plate that fits over the top of the frypan. you sit your frypan in the hot coals and put hot rocks that have been sitting in the campfire on top of the plate. Works just like a Dutch Oven.
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