Introduction: "Bone"tastic Cupcakes- So Yummy It's Scary! by Peyton Witzel

I made Halloween Cupcakes because I enjoy baking and coming up with new recipes. The white chocolate covered pretzels represent skeleton bones.

Supplies

Ingredients: 

Chopped twix bars, as much as you like

3 cups flour

2 cups sugar

1 cup milk

1 tablespoons sour cream

2 teaspoons baking soda

1 stick butter, softened

2 eggs, room temperature

1 jar caramel

white chocolate chips

stick pretzels

Supplies:

Oven

Cupcake Wrappers

Electric Mixer

Bowls

Cupcake Pan

Spoon

Step 1: Prepare

First, preheat the oven 350 degrees. Put cupcake wrappers in the pans. Then mix in the butter, eggs, and sugar. I would suggest using an electric mixer. Next, when everything is mixed smoothly add in the flour, milk, and baking soda. Then add in the Twix, but do not put in all of them. Make sure it looks something like this:

Step 2: Pour

Fill the cupcake wrappers half way full. Bake for 15-20 minutes. When the cupcakes don't look doughy, stick a toothpick in. If it comes out clean, take the cupcakes out and cool for 10-20 minutes.

Step 3: Polish

Decorating is where the fun happens! Drizzle caramel over all the cupcakes. Then put the rest of your Twix on top of the cupcakes. Finally, melt the white chocolate chips and dip the stick pretzels in the white chocolate. Put one on top of each cupcake, to represent bones. Enjoy!

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