Introduction: EASY Crispy Baked "French Fries"
These fries are oh so EASY to make and tasty! I never liked the idea of deep frying and all the fat you intake when you eat it so I wanted to make something just as good but healthier for you. This recipe will have you eating delicious "fries" and feeling good about the way you made them.
Step 1: INGREDIENTS
Heat oven to 450 degrees
3 Russet Potatoes
Olive Oil or Sesame Oil or Vegetable Oil
Paprika
Garlic Powder
Salt
Lemon (juice)
Step 2: Peel Potatoes
Peel the Russets
Step 3: Cut
Cut the potatoes into "fries" size
Step 4: Place on Baking Sheet
Place on a cookie sheet that has been greased.
Add 1 Tablespoon of Oil and mix it around by hand.
Add 1 Tablespoon of Oil and mix it around by hand.
Step 5: Add Paprika
Generously sprinkle paprika over the "fries"
Step 6: Sprinkle Garlic Powder
Sprinkle garlic powder over it.
Step 7: Sprinkle Salt
Sprinkle it with salt.
Step 8: Add Lemon Juice
Take a slice of lemon and squeeze the juice over the potatoes - about 1/2 Tablespoon.
By hand, mix together so all the ingredients are coating the "fries".
Step 9: Bake
Bake in preheated oven at 450 degrees for 30 minutes.
After 30 minutes, flip the potatoes and leave in the oven for another 5 minutes.
After 30 minutes, flip the potatoes and leave in the oven for another 5 minutes.
Step 10: Done!
Time to chow down...