Introduction: Gooey Chocolate Bacon Brownies
One happy little pan of Gooey Chocolatey Heaven... and BACON!
1 cup of Butter
2 1/2 cups of chocolate chips
1 cup of Sugar
1 cup of Brown Sugar
1 cup of Flour
1 cup of Bacons Cooked and Chopped
(bake at 325 degrees for 20 minutes)
Step 1: Batter Up!
In a saucepan, Heat the Butter, Eggs, and Sugars together until melty warm and gooey :)
Then ad the Chocolate!!! Again, until melty warm and gooey ;)
Then mix in the flour.
Now you have brownie batter! So Easy!
Step 2: Into the Pan
Pour that buttery chocolatey yummy stuff into you (bacon) greased pan.
Now top that bad boy off with lots and lots of Bacons!!!!!!
Step 3: Heat and Eat!
Bake the happiness for 20 minutes at 325 degrees.
Let it cool a bit. Then Taste Test!!!!!
Oh the Happiness in my mouth!!!!!! :)
Runner Up in the
7 years ago on Introduction
Where have these brownies been all my life? I've been making mediocre brownies out of a box, but these are exponentially better. I served them with a scoop of vanilla ice cream, and voilà PERFECTION! Loved, loved, loved this simple and delicious, no room for failure recipe.
10 years ago on Introduction
I JUST told my wife that I'm madly in love with you(r recipes! ... BACON!!!!!)
Reply 10 years ago on Introduction
Bah!!!!Thank you!!!!!!! You are awesome! And bacon is awesome!!!!!!!!