Introduction: How to Make My Cheesy Omelet
How to make my cheesy omelet.
Supplies
Pan, spatula, eggs, pam/oil spray , salt and pepper, fork, cheese, plate, milk, and a small bowl for whisking for the eggs.
Step 1:
You need all of your ingredients
Step 2:
Get 2 eggs and your bowl out and crack your eggs in the bowl and whisk them. After you whisk them for about a minute then you need to put a splash of milk in and add salt and pepper then whisk again.
Step 3:
Get your pan and put it on the stove and set it to medium heat.
Step 4:
Get your pam/oil spray out and spray on the pan so the omelet does not stick.
Step 5:
After your pan has heated up you can pour the eggs in the pan.
Step 6:
Then you let them cook and when the egg is cooked enough where its not wet on the bottom.
Step 7:
Then you get your cheese and put as much as you want on half of the omelet.
Step 8:
Then you get your spatula and you are going to flip the side with no cheese over the cheese side.
Step 9:
You re going to let it cook until the cheese is cooked, then put it on a plate and eat.
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