Ice Bubble

I do love summer. So many ideas. So many funs. And now, I still do this thing, making beverage.
Today, I'll tell you how to make ice bubble with tea flavor. Ice bubble is a topping for beverage like milkshake.

Check this out!

Step 1: All of You Need

100gr tapioca

150ml water

1/4 teaspoon salt

100ml boiling water

50gr sugar

1L water

Tea

Food color (red)

Spoon

Jar

Bowl

Pan

Glass

Plate

Step 2: Tea

Put tea into the glass. Pour the 100ml of boiling water into it.

Step 3: Tea & Tapioca

Pour the boiling tea into the bowl of tapioca. Mix it well until like a dough.

Step 4: Ball It!

Ball it. Make it into the ball shape.

Spread the tapioca on it.

Step 5: Boiling Time!

Boil the balls of tapioca with 1L water in about 15-20 minutes. Turn off the stove.
Have a rest.

Step 6: The Bubble Jar

Put the bubbles (balls) into the jar.
Pour the 150ml of sweet red water (made of water, sugar, and food color-red) into the jar too.

Step 7: Voila!

Voila! Your ice bubble is ready to eat.

NB: Jar helps you to place the ice bubble easily in the refrigerator, also makes your ice bubble durable in days.

Step 8: Thank You

Thank you for looking my works. Have a nice day. Bye!