Oreo Ice Cream

Hello there! This is a simple recipe to do the oreo ice cream with a twist. This is a yummy evening treat for everyone.

Let's get started!

Supplies

For this you will need:

• Oreo Cookies
• Whipped Cream or Fresh Cream
• Vanilla Extract
• Sugar powder
• Sweet Condensed milk
• Milk
• Ice cream or chocolate mold
• Squeeze bottle or piping bag

Step 1: The Vanilla Ice Cream

• Take the fresh cream and pour it into a bowl. Make sure the fresh cream is chilled before proceeding.
• Whisk the cream until you get a soft peak as shown in picture 1.
• Now add 3 Tablespoon of vanilla extract.
• 3/4 cup of sweetened condensed milk
• 3/4 cup of milk
• Whisk well.
• Take the mold in the form of cubes and pour the mixture.
• Freeze the mold for 3-4 hours.
• Keep the remaining mixture in the refrigerator (not freezer) for the later process.

Step 2: Oreo Balls

• Take oreo cookies and grind them till you get a fine powder.
• Put the powder on a plate.
• Take out the frozen cubes of vanilla ice cream and put them on the powdered plate.
• Wait for 7-8 minutes till the cubes start to melt.
• Now make round or square balls by thick coating them all over the cubes and place it into a different bowl.
• Make the balls faster because the ice cream will be melting soon.
• Once the balls are done freeze them for 10 to 15 minutes.

Step 3: Plating

The essential part of any food is plating. You can choose to plate any style you wish to, here I'll show how I have plated them.

• Take a sieve and put the powdered sugar into it.
• Place another plate over the plating plate as shown.
• Go on dropping the sugar powder evenly.
• In the squeeze bottle, pour the vanilla ice cream mixture and make small dots and a line as shown.
• Place the oreo balls on the plate.
• Place an ODD number of balls for the aesthetics.
• Again sieve the powdered sugar on top of the oreo balls.

Voila! The oreo ice cream is ready to be served.