Introduction: Original Chocolate Cream Sandwich
Hello At a store a little while ago I saw Oreos and thought that I should try making them. I think they actually turned out very good, hope you like them.
Supplies
1. 1 cup softened butter
2. 1 cup sugar
3. 2 teaspoons salt
4. 2 eggs
5. 2 cups all purpose flour
6. 1 1/4 cups coco powder
7. 1/2 teaspoon baking soda
Cream
1. 2 cups powdered sugar
2. 1/2 cup butter
3. 1 teaspoon vanilla
Step 1: Sugar and Butter
Beat your butter and sugar together until fluffy. Next, add In egg and beat until fluffy
Step 2: Cocoa Powder Flour and Baking Soda
Next add your flour cocoa powder and baking soda. Then beat and knead until fully incorporated.
Step 3: Fridge
Chill in the fridge for 1 hour after forming into a square covering with plastic wrap.
Step 4: Making the Cookies
Roll out the chilled dough with a rolling pin and use a champagne glass to cut into circular cookies. Start preheating the oven to 325°.
Step 5: Baking the Cookies
Grease your baking sheet put your cookies on, and insert into oven for 15 minutes.
Step 6: The Filling
Add in your butter powdered sugar and vanilla and beat ( This will take a while. ) until creamy and smooth, put your finger in it a small piece if there is any chunks of powdered sugar keep beating.
Step 7: Cooling Your Cookies
Put your baked cookies onto a wire cooling rack.
Step 8: Finishing Your Oreos
Put a generous amount of Filling onto one cookie put another cookie on top and use a knife to scrape any excess filling off of the side.
Step 9: Enjoy!
Dip your Oreos in a glass of milk, and enjoy!