Introduction: Russian Dumplings Barbecue
I bought dumplings in the store, now I will show a new Russian recipe.
Pour the frozen dumplings into a bowl.
Sticky dumplings need to be disconnected.
We will fry on a deep lattice so that dumplings do not fly out.
Be sure to grease the grate with sunflower oil.
Add ketchup and mayonnaise to your liking.
Mix thoroughly, this sauce will not allow dumplings to stick to the wire rack and the taste will be completely different.
We spread the dumplings on a wire rack.
And off to the street. A lot of coal is not needed, otherwise everything will burn.
You need to fry for 15-20 minutes.
Step 10: Do Not Forget to Flip.
Step 11: Remove From the Grill, Cut and Check for Readiness.
Here is such a simple and original way, we get baked dumplings with soft dough.
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Outdoor Cooking Speed Challenge