Introduction: Smoked Ham Wrapped Meatloaf With Spinach & Feta Cheese Recipe
200g feta cheese
100g smoked ham
salt, pepper, chili flakes
Step 1: The Meat
Cut the onions in small pieces. Give the breadcrumbs, onions, salt, pepper, chili flakes & the egg to the meat. Mix everything together and place it on baking paper.
Step 2: Form the Roll
Place the spinach on it and crumble feta cheese on top. Now form it with the baking paper to a roll.
Step 3: Finish
Now wrap the smoked ham around the roll. Put it in the oven at 180 degrees celsius circulating air for about 30 to 40 minutes. Look at my other work.