Introduction: Perfect Fondant Flowers
To make a similar cake like this you will need approximately 80 fondant flowers of different sizes.
Step 1: Supplies and Tools
- White fondant
- food coloring (I prefer fluid one)
- sugar pearls 2mm
- food glue
- flower cutters
- something to dry your flowers in
Step 2:
Colour fondant. Start with less colour. roll out fontant 0.5 mm thick. After cutting a bunch of flowers of different sizes and shapes add some food colouring and repeat prozess several times to get different shades of the same colour.
Repeat with a matching colour.
Step 3: Coloring Fondant
Put bigger flowers in your drying container. Add some food glue with a brush. Add smaller flower of a different but matching colour. Glue a sugar pearl to it.
If you make bigger flowers you can make more flower layers.
Let dry (depends on fondant how long)
Step 4: Finish
Glue flowers to your fondant cake or use as deko for cupcakes.
Participated in the
Cake Decorating Contest
Participated in the
Clay Contest 2016