Introduction: Flatbread Cheese
Ingredients:
- 4 cups flour
- 2 tbsp yeast
- 1 tbsp sugar
- dash of salt
- 5 tbsp dried milk powder
- cup lukewarm water
- cup olive oil
Step 1: Directions
1.) Put all dry ingredients, make a hole and pour yeast in it. Then put water in it, let it rise.
2.) Mix in the mixer until all ingredients are incorporated. Cover up, let rise for 2 hours.
3.) Make dough into balls. Put all desired toppings.
4.) Bake until golden from the bottom, once golden put oven on broil.
5.) Slice, enjoy!

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2 Comments
3 years ago
that dough looks sooo soft!
3 years ago
looks delcious!