Introduction: Mexican Hot Chocolate
Simple but satisfying :)
Step 1: Method
A cup of your favorite hot chocolate milk
A pinch of cayenne pepper powder
A bunch of mini marshmallows
Sprinkles cayenne powder on your hot chocolate milk
Top with marshmallow and serve immediately
Enjoy :)

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2 Comments
6 years ago
This looks pretty good. I'm Mexican and must say this is the first time I see this mix. In Mex we prefer a bitter taste, but the Cayenne is a must.
Reply 6 years ago
I believe due to the cayenne, that this kind of hot chocolate would be called Mexican :)