Introduction: INSTANT SWEET PASTRY
Have you also got sweet tooth like mine? Craving for some sweet pastry during this quarantine? Let’s try to make something with the help of some bread and the stuffing with simple ingredients that are easily available at home.
Preparation time: 5 min
Cooking time: 5 min
Bread Slices: 8
Ghee: 1 Tbsp (For Greasing the outer side of the bread before toasting)
Grated Fresh coconut/ dry coconut: 3 Tbsp
Tutti Fruiti: 3 Tbsp
Deseeded Dates: 10 (Cut in to small pieces)
Sugar: 2 Tbsp (For extra Sweetness and completely optional)
Elachi Powder: ½ tsp
Step 1: Stuffing
Mix all the ingredients for stuffing together.
Step 2: Get Ready to Toast
Switch on the Sandwich Toaster or a tawa on the stove.
Step 3: Make the Pastry
Grease outer part a bread slice and stuff the bread and close with another and coat the ghee on upper side of the other side also.
Step 4: Grill/Toast
Place the stuffed bread onto the Toaster and if you are toasting the bread on a stove, toast one side and flip for the other side to be toasted completely.
Step 5: Ready to Serve
Now your instant sweet pastry is ready to serve.